A vegetable-centered Kaiseki restaurant Kanna with plenty of local produce from home-owned farms. We also offer small banquets, large banquets and welcome and farewell parties. Please enjoy seasonal dishes and dishes made from seasonal ingredients.

A vegetable-centered kaiseki restaurant Kana with a Japanese food in Noda City, Chiba Prefecture, and a large selection of local vegetables from home-grown farms.

We also offer small banquets, large banquets and welcome and farewell parties. Please enjoy seasonal dishes and dishes made from seasonal ingredients.

Kanza's commitment

1) Party
We also accept various events and banquets such as ceremonial occasions.
There are a variety of room sizes available at Kanaza. The small group of course, of course, to the auspiciousness and devotion, we will treat you with our unique taste and sincerity.

2) Food
Please enjoy Kaiseki dishes and dishes made from seasonal ingredients.
We offer a number of seasonal kaiseki dishes.
Chicken is Sashimi served with Satsumi regional chicken, Seafood is air-lifted from Hokkaido, and vegetables are refined by the chef who refined the seasonal ingredients such as using local ones made by the farmhouse of the family, and everything is from the material regression The dishes are hand-crafted from time to time, with one serving and one serving.

3) vessel
Kanaza original pottery ordered specially from a potter.

In order to enjoy the food, I think it is important not only the food itself but also the bowl that brings out the food.
In Kanza, I think that customers who come every time want to taste not only the taste but also the visual sense as much as possible.

4) Season
I made it from the material sticking to safety.

In Kanza, the vegetables we offer are committed to safety and security, and are grown at our own farm. We try to provide high quality products that are good and delicious products in the best condition without lying.